How to Cook Delicious Udon pineapple and ham

Udon pineapple and ham.

Udon pineapple and ham very diverse and have mind taste that unique. Several types of Udon pineapple and ham recipes are also enough simple to process and dont pick up lengthy. Although not everybody likes Udon pineapple and ham food, nowadays some people are got attached and like the sundry Udon pineapple and ham foods on hand. This can be visible from the number of restaurants that prepare Udon pineapple and ham as one of the serving. You can have Udon pineapple and ham using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Udon pineapple and ham

1. You need 2 1/3 oz of Udon noodles.
2. Prepare 1/2 cup of ham.
3. You need 2 cup of pineapple chunks.
4. Prepare 1 cup of pineapple juice.
5. Prepare 12 of Brazil nuts.
6. It's 1 1/2 tbsp of cornstarch.
7. It's 1 cup of water if needed.
8. Prepare 2 tbsp of butter.

Udon pineapple and ham instructions

1. Chop your ham add to pan or wok Chop your Brazil nuts.
   
2. Add your Brazil nuts let heat 4 minutes stirfrying add your butter.
3. Add your pineapple, udon noodles, and 3/4 cup of pineapple juice save a quarter cup for later.
4. Mix quarter cup of pineapple juice and cornstarch.
5. After the noodles are cooked done add cornstarch solution stirring constantly to thickened if to thick add a bit of water still stirring constantly.

To get ingredients for manufacture Udon pineapple and ham recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are much types of Udon pineapple and ham that are simple and quick to process into delicious dish. You can constantly practice this Udon pineapple and ham recipe at home, and can presenting it to your children and extended family. If you want to cook different foods on our website, we provide sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.

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