Recipe: Yummy Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian)

Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian).

Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian) highly diverse and have ideal flavor that unique. Few kinds of Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian) recipes are also enough easy to process and do not take long. Although not everybody likes Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian) food, nowadays several people are got attached and like the sundry Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian) foods on hand. This can be seen from the number of restaurants that provide Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian) as one of the serving. You can cook Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian) using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian)

1. It's of Serves: 1 person.
2. It's of wholemeal wrap,.
3. You need of Linda McCartney BBQ pulled 'pork' 1/4 pounder, pre-cooked.
4. It's of a crushed baked or microwaved sweet potato (around 80g),.
5. Prepare of 50% reduced fat cheddar cheese,.
6. You need of small green chilli, sliced and seeds left in,.
7. Prepare of BBQ sauce (I used HP),.
8. Prepare of Salt and pepper to season.
9. Prepare of Olive oil Frylight.
10. You need of You will need:.
11. You need of George Foreman grill or griddle/frying pan.

Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian) instructions

1. Take the wrap and lay it out. Using the back of a table spoon take the baked sweet potato flesh from the skin and spread it out evenly over half of the wrap. Season with salt and pepper..
2. Next sprinkle over half the grated cheese and the chillies..
3. Take the quarter pounder and shred it into small pieces on a chopping board then sprinkle it evenly over the half of the wrap with the sweet potato..
4. Drizzle over the BBQ sauce and then sprinkle over the remaining cheese..
5. Fold over the other half of the wrap so it neatly covers the half where you've added the ingredients..
6. Now spray both sides with Frylight and place onto the grill (or frying pan). If cooking on a George Foreman, allow to heat for around 5 minutes until the inside is piping hot. If using a pan, cook on one side for around 2-3 minutes then flip it and cook the other side..
7. Allow to cool for about 2 minutes then eat and enjoy! :).
8. Each quesadilla is approximately 477kcals..

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